Things You Can Do To Stuffed cabbage rolls

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We hope you got insight from reading it, now let’s go back to stuffed cabbage rolls recipe. You can cook stuffed cabbage rolls using 21 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Stuffed cabbage rolls:

1. Use For tomato sauce
2. Take 2 tbsp butter
3. Provide 1/2 finely chopped onion
4. Get 1 tsp garlic minced
5. Provide 1 can crushed tomatoes (do not drain)
6. Use 1 can tomato sauce (I use marinarapasta sauce love the flavor)
7. You need 2 tbs brown sugar
8. Provide 1 tbsp red wine vinegar
9. Get Dash salt n pepper
10. Take 1 tsp ground ginger
11. Prepare For cabbage rolls
12. Use 1 large cabbage head (*be sure to remove the stalk/rib)
13. You need 1 lb ground beef
14. Take 1 cup cooked rice
15. Prepare 1/2 cup finely chopped onion
16. Use 1 cup bread crumbs
17. You need 2 eggs
18. Take 1 tsp garlic powder
19. Provide 2 tbsp soy sauce
20. You need 1 tsp salt 1/2tsp pepper
21. Use 8 kabob sticks or tooth picks(if the rolls not staying together)

Steps to make Stuffed cabbage rolls:

1. Preheat oven at 350 degrees
2. Remove the stalk (stem) from the cabbage leaves by cutting them in V shape and put them boiling water for 5 - 7 mins until partly soft
3. For tomato sauce: in a sauce pan melt butter, add onion n cook until translucent, then add garlic, crushed tomatoes, tomato sauce, salt, pepper and stir. Add brown sugar and red wine vinegar and ground ginger. Stir n let simmer for 10 mins on low heat
4. For ground beef: add cooked rice, bread crumbs, eggs, chopped onion, soy sauce, salt pepper and garlic powder. Get your hands in and combine into mixture. Then form log shape with the meat.
5. Place the log shaped meat in the center of the cabbage n roll. Insert tooth picks if necessary to hold them in place.
6. Place half of the tomato sauce to the bottom of the baking dish/ pan. Then place the rolls in the baking pan n add the remaining sauce to the top. Cover with foil paper and bake for 1hr or until cabbage is soft n meat is cooked.
7. Enjoy!

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