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Before you jump to Fried Veggies and Meat With Green Pea Rice recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is actually very true. But sometimes the last thing you would like to do is prepare a whole dinner for yourself and your family. Sometimes you just want to hit the drive through on the way home and call it a day. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because most famous fast food restaurants out there are trying to “healthy up” their selections. Here’s how it is possible to eat healthfully when you are at a fast food place.
Go for the side dishes. It wasn’t too long ago that French Fries were your sole side dish option at a restaurant. Today the vast majority of the most popular fast food franchises have increased their products. Now plenty of them offer salads. You can get chili. You can get baked potatoes. Fruit is generally available. There are a lot of selections that you can choose that do not force you to consume foods that have been deep fried. When you get your dinner through a drive through window, opt for side dishes instead of just grabbing something premade. You’ll keep calorie and fatty food count low and escape time and effort.
Traditional logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make great choices, there is no reason you can’t visit your drive through from time to time. Sometimes what you need is to let another person make your dinner. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to fried veggies and meat with green pea rice recipe. To cook fried veggies and meat with green pea rice you only need 10 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Fried Veggies and Meat With Green Pea Rice:
- Get 100 g white rice
- Take 50 g green peas
- Use Slice chicken breast
- You need Salt
- You need Slices white pumpkin
- Get 3 eggs
- You need 100 g breadcrumbs
- You need 50 g all-purpose flour
- Use Oil for frying
- You need 5 champion mushrooms
Steps to make Fried Veggies and Meat With Green Pea Rice:
- Prepare 3 plates: one with flour,one with mixed and salted eggs and one with breadcrumbs.We will turn our chicken slice, pumpkin slices and peeled champion mushrooms in these 3 plates, giving them 3 layers and then we fry them in hot oil.
- Cook the rice in salted water following the package instructions and 5 minutes before ready, add in the deep frozen green peas.
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