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Before you jump to Vegan Beef Chili recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Eating Apples Is Good.
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We hope you got insight from reading it, now let’s go back to vegan beef chili recipe. To cook vegan beef chili you only need 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegan Beef Chili:
- Use 1 tbsp Oil
- Use 1 Onion, chopped
- Prepare 3 clove Garlic, chopped
- Get 1 packages Vegan beef crumble
- Use 2 can Black beans
- You need 2 can Pinto beans
- Take 2 can Kidney beans
- Take 2 can Vegetarian baked beans
- You need 2 can Chickpeas (Garbanzo beans)
- You need 1 can Corn
- Prepare 2 can Small can tomato paste
- Use 1 1/2 tbsp Salt
- Take 2 tsp Pepper
- Use 2 tbsp Red pepper flakes
- Take 2 tbsp Chili powder
- Prepare 3 tbsp Brown sugar
- Use 1 tbsp Cumin
Steps to make Vegan Beef Chili:
- Finely chop onion & garlic.
- Sauté in oil until transparent.
- Empty all cans into a pot and stir.
- Add in spices & onion mixture and stir.
- Heat on medium low for 20 minutes, then add the beef crumble.
- Turn heat to low, cover, and stir every 10 minutes for an hour.
- Top with Daiya cheddar cheese and/or eat with pita chips.
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