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Before you jump to Beef Nanhattan recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. This is actually very true. From time to time, though, you totally do not want to make a whole meal for your family or even just for yourself. Once in a while you just want to check out the drive through while you’re on your way home and complete the day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet? You are capable of doing this because most of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is how one can find healthy food at the drive through.
Choose your drive through depending on whether or not it has more healthy options available. For instance, Arby’s won’t serve hamburgers. You may consume roast beef sandwiches, wraps and salads as an alternative. Wendy’s, while no stranger to the hamburger, also includes plenty of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places will not stoop to the unhealthy lows seen at McDonalds.
Traditional logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make great choices, there’s no reason you can’t visit your drive through from time to time. Sometimes what you need is to let someone else make your dinner. When you select healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to beef nanhattan recipe. You can have beef nanhattan using 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Beef Nanhattan:
- Prepare 2.5 pound boneless top round roast
- Take 2 tablespoons olive oil
- Provide 1 large onion, chopped
- You need 3 garlic cloves, minced
- You need 1 package brown gravy mix
- Provide 1 cup water
- Use 1 tablespoon beef bouillon concentrate paste
- Prepare 3 tablespoons butter
- Provide 4 ounces blue cheese, crumbled
Steps to make Beef Nanhattan:
- Heat oil in large pot (such as a Dutch oven) over medium-high heat. Brown roast well on all sides. Remove roast and set aside.
- Add onion to pan and brown, stirring occasionally. Should take about 10 minutes. Reduce heat to medium, add garlic and stir.
- Return beef to the pan and add remaining ingredients EXCEPT the blue cheese. Cover with tight fitting lid. Reduce heat to medium low and let slow cook for 2 to 2-1/2 hours, until beef is tender and shreds easily.
- Remove beef from pot and shred using two forks. Return shredded beef to the pot of gravy.
- Stir in the crumbled blue cheese. Cover the pot and allow to simmer for 5-10 minutes. Serve on top of mashed potatoes.
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