How To Handle Every Pasta with ground beef | One-Pot Pasta
by Landon Huff
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Pasta with ground beef | One-Pot Pasta
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The ingredients needed to prepare Pasta with ground beef | One-Pot Pasta:
Prepare 500 gr ground beef
Get 2-3 onions
Use 400-500 gr pasta penne
Take 1 can (400 ml) diced tomatoes
Get 1 can (400 ml) tomato sauce
Use 4 garlic cloves
Use italian seasoning
Prepare 1/2 t.s. chili flakes
Get salt, pepper
Take 3 cups water
Provide mozzarella cheese
Prepare parsley
Steps to make Pasta with ground beef | One-Pot Pasta:
Heat the oil in a large pot. Add the diced onion and ground meat. Cook, stirring occasionally, untill onion becames transpared and liquid mainly evaporated. - Add garlic, Italian seasoning, salt, pepper, chili flakes. cook stirring up to 1 more minute. - Add diced tomatoes, tomato sauce and water and mix until combined. Add pasta.
Simmer and low heat stirring time by time for 12-15 minutes. - Add shredded mozzarella and parsley leaves to the plates.