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We hope you got insight from reading it, now let’s go back to easy crockpot mexican taco casserole recipe. You can have easy crockpot mexican taco casserole using 8 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Easy Crockpot Mexican Taco Casserole:
- You need 1 pound ground turkey (or ground beef)
- Prepare 1 can corn drained
- Take 1 can black beans (drained)
- Prepare 1 cans diced tomatoes with green chilis
- Get 1/2 package Taco seasoning
- Provide to taste garlic salt
- Get 2 cups cooked rice I used instant rice
- Get 8 oz shredded cheese divided (I used cheddar)
Steps to make Easy Crockpot Mexican Taco Casserole:
- Brown your ground turkey or ground beef, and drain.
- Drain beans and corn.
- Make the rice
- Add all ingredients in a bowl, don’t use all the cheese save some for the top.
- Spray dish or crockpot with cooking spray, add the mixture top with cheese
- Cook in crockpot on high for 2-3 hrs
- Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread
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