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Before you jump to Slow Cooker Beef Veggie Stew recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Just about any article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly good guidance. Now and then, though, you absolutely do not want to make a full meal for your family or even just for yourself. Once in a while you only want to check out the drive through while you’re on your way home and complete the day. There is zero reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This can be done because lots of the popular fast food destinations are trying to make their menus healthy now. Here is how one can find healthy food at the drive through.
Aim toward the side dishes. It has not been that long ago that all you could get at a fast food restaurant was French Fries. Now many of the fast food menus have been widened quite a bit. There are lots of salads available these days. You can get chili. You may get a baked potato. You could possibly get fruit. There are so many possibilities that you can choose that do not force you to consume foods that have been deep fried. Instead of the pre-determined “meal deals” try to build a meal from side dishes. When you are doing this you can keep your fat content and also calorie counts low.
Standard logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, letting someone else cook dinner is just what you need. When you choose wholesome menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to slow cooker beef veggie stew recipe. To cook slow cooker beef veggie stew you need 13 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Slow Cooker Beef Veggie Stew:
- You need 1 pound Beef Cubes
- Use 1 Tbs Olive Oil
- Prepare 1 tsp Ground black pepper
- You need 4-5 cups Broth
- You need 1 small onion
- Use 1 big carrot
- Take 4 small potatoes wedged
- Take Seasoning:
- Get 3 cloves Garlic
- Use 2 Bay leaves
- You need 1/4 tsp Ground Cloves
- Provide 1/2 tsp Ground Cardamon
- Use 1 Celery stalk
Instructions to make Slow Cooker Beef Veggie Stew:
- First of all get your broth ready, i use 2 Bouillon cubes/5 cups of water, once that is done, set it aside.
- Now, in your slow cooker heat the tablespoon of Oil and brown the meat on each side and sprinkle the Ground Black pepper on it. You need a nice color a.k.a Caramalization, that gives it alot of flavor.
- Then add the Broth and your seasonings; Cardamon, cloves, Bay leaves, onion, Garlic and celery stalk that you have chopped.
- The Meat needs 4 hours and it will be super tender. Now for your veggies, i find that 3 hours is more than enough for them, if you like your veggies with a little more texture i would only put them in with 2 hours to go. In the picture above i had steamed some broccoli on the side and added them to my dish for extra color and texture. Feel free to mix it up.
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