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We hope you got insight from reading it, now let’s go back to slow cooker beef stew recipe. To make slow cooker beef stew you only need 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Slow cooker beef stew:
- Get 500 g Stewing beef
- You need 2 carrots
- Use 1 swede
- Get 2 onions
- Take 3 potatoes
- Take Gravy granules
- Prepare 1 litre Chicken stock
- Provide 1 crushed garlic clove
- Get Half spoon of rosemary
- Provide Half spoon of black pepper
- Use Tbsp salt
- You need Oil (of your choice)
Instructions to make Slow cooker beef stew:
- First sear the meat, so take your stewing beef and put into a pan with a small amount of oil (oil of your choice depending on your personal preference)
- Once meat is seared transfer to slow cooker along with 1 litre of chicken stock
- Chop all vegetables into cubes and transfer in aswell.
- Let this sit in the slow cooker for 4 hours on low before adding your rosemary, garlic and salt and pepper. Then add these into the hot pot.
- Once 6-7 hours have passed you should then sprinkle gravy granules in until your desired thickness. Voila 😍
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