7 Way to Create Healthy of Slow Cooker Goulash

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Before you jump to Slow Cooker Goulash recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Benefits To Improve Your Health.

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We hope you got insight from reading it, now let’s go back to slow cooker goulash recipe. You can have slow cooker goulash using 15 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Slow Cooker Goulash:

1. Get 2 lb Ground Beef
2. Provide 1 TBSP Olive Oil
3. Prepare 2 Green Pepper, diced
4. Provide 1 large Onion, diced
5. Take 2 jars Tomato & Basil Classico Pasta Sauce
6. Provide 2 clove fresh garlic, minced
7. You need 1 can mushrooms
8. Take 1 Bay Leaf
9. Provide 1 TBSP Parsley
10. Get 1/2 TBSP Italian Seasoning
11. Use 1 Tsp Oregano
12. Use 1 Tsp Salt
13. Prepare 1/2 Tsp Smoked Paprika
14. Prepare 1/2 Tsp Ground Pepper
15. Provide 1 Pkg Medium Pasta Shells

Steps to make Slow Cooker Goulash:

1. Pour the jars of pasta sauce in the slow cooker. The brand I chose is soy free and delicious. You can also make sauce from scratch, but I have a curious infant and wanted to be quick.
2. In a medium skillet cook the ground beef in the Olive Oil until browned and add to slow cooker.
3. Prep your vegetables and add to the sauce.
4. Prep the seasonings and add to the sauce.
5. Mix everything together and cook on low for a minimum of 6 hours.
6. 20 minutes before the sauce is done, put water on to boil with some olive oil and salt. Cook the shells aldente.
7. Drain, mix into the sauce, and serve!
8. Garnish with fresh parsley and grated parmesan.
9. This now has the toddler stamp of approval. ;) He prefers the elbow noodles.

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