Everyday Fresh Lager Chili

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Before you jump to Lager Chili recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Almost each and every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. Occasionally, though, the last thing you want is to have to make an evening meal from scratch. Sometimes you just want to reach the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by shame about slipping on your diet. This is because a lot of the famous fast food restaurants on the market are trying to “healthy up” their choices. Here is the way to eat healthy and balanced when you visit the drive through.

Choose a drive through with a restaurant that is known for catering to people with better palates. Arby’s for instance, is void of burgers. You may consume roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has offered hamburgers for decades, in addition they have quite a few other healthy options like salads, baked potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried everything.

Fundamental reason states that the simplest way to lose fat and get healthy is to ban fast food from your diet completely. While this is usually recommended all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, letting someone else cook dinner is just the thing you need. When you want healthy menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to lager chili recipe. You can have lager chili using 13 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Lager Chili:

1. Provide 2 lb Ground Beef
2. Provide 1 large Yellow Onion
3. Use 1 large Green Peeper
4. You need 1 large Orange or Yellow Pepper
5. Prepare 2 medium Jalapeno Peppers
6. Take 1 can Diced Tomatoes, no flavoring - size is up to you
7. Provide 1 can Red Kidney Beans - size it up to you
8. Get 1 can Black Beans - size is up to you.
9. Get 4 clove Garlic
10. Prepare 4 tbsp Chilli Powder
11. Take 1/2 tbsp Kosher Salt
12. You need 1/2 tsp Habanero Pepper Sauce
13. Prepare 1 1/2 can Yuengling or Heineken lager

Instructions to make Lager Chili:

1. Mince: 1/2 Onion, 1 Jalapeno, 1/4 of each remaining Pepper, and 2 cloves Garlic.
2. Coarse chop remaining fresh ingredients
3. Place Ground Beef, Minced ingredients, salt, and 2 Tbs Chili Powder into Dutch Over. Brown, covered, over medium heat.
4. While meat is browning, drain Tomatoes and Beans, and rinse well. Place in bowl, and add all remaining fresh ingredients, and Chili Powder. Stir well.
5. Once meat is completely browned, add remaining seasoned vegetables, Pepper Sauce, and Lager. Stir well.
6. Reduce heat to low, cover. Simmer for 45 mins (firmer vegs) to 1 1/2 hrs (soft vegs), stirring occasionally.
7. NOTE: Lager is a required ingredient! Also, if you like a thicker stew, stir in 2 Tbls Instant Mashed Potatoes when chilli has finished cooking.

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