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Before you jump to Seekh Kabab recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good Pertaining To Your Health.
More than likely you’ve heard that you ought to be eating an apple a day but did you ever wonder why this is important? You may know people that live by this and also require that their children live by this guideline as well. You will even find that individuals in other country’s also stick to this simple rule and they don’t know why. In this article we are going to be examining apples to see if they really are a food which will help to keep you healthy.
While everybody knows that consuming plenty of fruits and vegetables is a great way to make certain your body gets all the nutrition it needs, why are apples pushed so much? You will find that the vitamins and minerals that you will get in apples can be extremely beneficial for your health.. Apples contain, manganese, phosphorus and calcium and all tend to be good for your health, but there are also many more healthy minerals in apples. And you will even find vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.
And now you know why people tell you that you need to eat an apple every day. The one thing you should understand is that we only discussed some of the benefits of eating apples. All the benefits would take us too long to include in this post, but the information is out there. I hope that the the very next time you go to the grocery store you find yourself getting plenty of apples. It can really help your overall health for short term and for the long haul.
We hope you got benefit from reading it, now let’s go back to seekh kabab recipe. To cook seekh kabab you only need 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Seekh Kabab:
- Prepare 1/2 kg Beef Mince
- Prepare 1 Bread slice
- Use 1 Onion medium size (chopped)
- You need 2 tbsp Coriander leave (chopped)
- Get 4 Green chillies (chopped)
- Use 1 tbsp Ginger Garlic paste
- Get 1.5 tsp All spice's powder
- Get 2 tsp Red chilli powder
- Use 1 tsp coriander powder
- Provide 1.5 tsp salt
- Use 2 tbsp yoghurt
- Take 3 tbsp Gram powder (bhone chane)
- Get 1 tsp cumin powder
Instructions to make Seekh Kabab:
- After washing your mince leave it on your strainer for a while and let the excess water out. Press it with your hands so that more water may come out. (but do not completely dry it)
- Grind bread slices (dry) and make a powder. Add all the ingredients together and mix well. Make kabab shapes, refrigerate for 3 hour's
- And shallow fry them in a non-stick frying pan.
- If your seekh kabab mixture looks dry or your kabab are breaking add 1 beaten egg.
- You can make seekh kabab shape by using a skewers but if you don’t have it just make long kabab like gola kabab,
- Yummy 😋 seekh Kabab is ready and Serve with imli Chutney
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