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Before you jump to Homemade Beef Jerky ( Original Flavor) recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. But occasionally the last thing you want to do is prepare a whole supper for yourself and your family. Sometimes you just want to reach the drive through along the way home and call it a day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet? You are able to do this because most of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here is the way to eat healthy and balanced when you reach the drive through.
Select a drive through at a restaurant that is known for catering to people with healthier palates. Arby’s for example, does not serve burgers. You can have roast beef sandwiches, wraps and salads as a substitute. Wendy’s, of course, is known for its square burgers, but the menu there has a considerable amount of wholesome choices like salad, potatoes and chili. Not all fast food spots are as unhealthy as McDonalds with its deep fried every little thing.
Fundamental sense states that the best way to lose fat and get healthy is to ban fast food from your diet entirely. Most of the time this is a good plan but if you make beneficial choices, there is no reason you can’t visit your drive through from time to time. Once in a while, permitting someone else cook dinner is just the thing you need. When you choose healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to homemade beef jerky ( original flavor) recipe. To cook homemade beef jerky ( original flavor) you need 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Homemade Beef Jerky ( Original Flavor):
- Take 2 lb round beef ( or any beef of your choice)
- Get 1/4 cup soy sauce
- Get 1/3 cup worcestershire sauce
- You need 2 tsp onion powder
- Provide 2 tsp garlic powder
- Prepare 1 tsp liquid smoke
- Prepare 1 tsp honey
Steps to make Homemade Beef Jerky ( Original Flavor):
- I put the meat in the freezer for about 4 to 6 hours after that i take it out and thinly slice it about 1/4 to 1/8 of an inch make sure you trim all the fat off then I put in a ziplock bag
- While the meat is in the freezer I combine all the ingredients for the marinade
- After the marinade is ready leave two teaspoons aside for basting during the dehydration process
- Once the marinade is ready I poured into the bag and move it all around so every single piece of the meat is marinated. I leave the marinade in the refrigerator for up to 48 hours you can take it out after 12 hours I recommend if you can move around every couple hours
- After the marinated meat is ready i turn my dehydrator on to 150°F if you use in an oven go to the lowest temperature possible my oven goes to a 170°F. Once in the dehydrator I'll let it go for about an hour and then I start basting with the leftover marinade that was reserved in the beginning of this recipe and I baste every hour. I leave it in the dehydrator for about two to three hours depending on your dehydrator if working with an oven leave the door shut for 30 minutes after 30min keep the oven door cracked ( be careful for any kids or pets around the oven) and let it go for about 4 hours and baste every hour or until you get the texture you prefer enjoy
- After my beef jerky is done I like to put in food saver bags at last longer hope you guys enjoy
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