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We hope you got benefit from reading it, now let’s go back to homemade beef-o-roni recipe. You can have homemade beef-o-roni using 5 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Homemade beef-o-roni:
- You need 1 lb hambuger
- Provide 1 tbsp minced garlic(optional)
- Get 2 small 7oz elbow macaroni bags
- Prepare 2 can tomatoe sauce small cans
- You need 1 tbsp chicken buillon
Instructions to make Homemade beef-o-roni:
- (optional) put a dab of oil in pan. sautee minced garlic. add hamburger season with salt and pepper. fully cook
- remove hamburger from pan. pour grease out. do not wipe the pan.
- put both packages of marcaroni noodles in pan. on a low heat lightly brown noodles.
- add both cans of tomatoe sauce . add two cans of water. if sauce looks to thick add half a can more of water. add hamburger. and 1 tbs of chicken buillon
- bring to a boil . lower heat to about a 2. cover and cook for 10 to 15 minutes. stir a couple times in between to make sure macaroni does not stick to bottom of the pan
- there should be little to no sauce when done. top with cheese if you like.
- serve with French bread. I hope you enjoy it as much as my family does :)
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