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Before you jump to Simple Beef Ramen with Soft Boiled Egg recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is actually good information. Sometimes, though, the last thing you need is to have to prepare an evening meal from scratch. Sometimes you just would like to reach the drive through en route to your home and call it a day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet program? This is possible because an abundance of the popular fast food places are attempting to make their menus healthier now. Here’s how it is possible to eat healthfully when you’re at a fast food spot.
Aim toward the side dishes. It was not that long ago that all you could get in a fast food cafe was French Fries. Today the vast majority of the most popular fast food franchises have enhanced their offerings. Now quite a few of them offer you salads. Chili can be yet another option. You can buy a baked potato. Fruit is normally obtainable. There are a lot of options that don’t involve eating one thing deep fried. Instead of the pre-determined “meal deals” make an effort to create a meal consisting of side dishes. This makes it possible for you to keep your calorie count low and reduce your fat intake.
Basic sense states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. While, in most cases, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you require most is just to have someone else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to simple beef ramen with soft boiled egg recipe. You can cook simple beef ramen with soft boiled egg using 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Simple Beef Ramen with Soft Boiled Egg:
- Use Sesame oil
- Provide Olive oil
- Take garlic, minced
- Use Freshly grated ginger
- You need Beef broth
- Prepare Rice vinegar
- You need Soy sauce
- Use Sriracha (optional)
- Take Ramen noodles
- Get green onions, sliced
- Use large eggs, soft boiled
Instructions to make Simple Beef Ramen with Soft Boiled Egg:
- Heat olive oil and sesame oil in a large saucepan over medium heat. Add garlic and ginger and simmer until fragrant. About 1-2 minutes. Do not brown the garlic.
- Add the broth, sriracha, rice vinegar, and soy sauce. Stir and bring to a simmer for about 5 minutes. Taste and adjust heat and taste to your liking.
- Carefully add the ramen noodles into the simmering broth and allow to cook 2-3 minutes or until cooked and tender.
- Transfer the soup to two bowls and allow to cool a bit. Meanwhile make the soft boiled eggs.
- Bring water to a boil in a small saucepan, add the eggs and let boil for 5 minutes. While boiling add ice to a small bowl and fill with water. Remove the eggs and place into the ice bath for 1-2 minutes until cool enough to handle. Lightly crack and roll them on a flat surface, peel and slice in half and place ontop the ramen. Garnish with green onions.
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