06/01/2021 23:26

Sunday Fresh Red Wine Braised Short Ribs

by Lois Hughes


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Red Wine Braised Short Ribs
Red Wine Braised Short Ribs

Before you jump to Red Wine Braised Short Ribs recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is really very true. But occasionally the last thing you would like to do is make a whole supper for yourself and your family. Sometimes you just want to go to the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from guilt about slipping on your diet. This is because many of the famous fast food restaurants around are trying to “healthy up” their menus. Here’s how it’s possible to eat healthfully while you are at a fast food restaurant.

Visit a drive through at a place who has made it a practice to provide healthier options to people. For instance, Arby’s won’t offer hamburgers. As an alternative it is possible to choose from roast beef sandwiches, salads, wraps and other healthier items. While Wendy’s has made hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Not every thing is McDonalds using its deep fried chicken parts as well as other terribly unhealthy items.

Standard logic tells us that one certain way to get healthy and lose weight is to skip the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you require most is just to have another person do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!

We hope you got benefit from reading it, now let’s go back to red wine braised short ribs recipe. To cook red wine braised short ribs you need 12 ingredients and 19 steps. Here is how you do it.

The ingredients needed to prepare Red Wine Braised Short Ribs:
  1. You need 6 boneless beef short ribs
  2. Provide 2 carrots
  3. Use 1 stick celery
  4. Take 1/2 onion
  5. Prepare 4 sprigs thyme
  6. Take 1/2 sprig rosemary
  7. Provide 1 clove garlic
  8. You need 1 1/2 C red wine
  9. You need 1 1/2 C beef stock
  10. Prepare 1 tsp balsamic vinegar
  11. Provide kosher salt
  12. Get pepper
Steps to make Red Wine Braised Short Ribs:
  1. Mise en place:
  2. Cut carrots into 2"chunks
  3. Cut celery into 2" chunks
  4. Chop onion into 1" chunks
  5. Mince garlic
  6. Preparation:
  7. Sear short ribs on medium-high heat then remove from heat
  8. Sautee carrots on medium heat for 5 minutes
  9. Add onions and celery and sautee an additional 5 minutes
  10. Add garlic and sautee an additional 1-2 minutes (don't let garlic brown)
  11. Remove mirepoix from cooking vessel
  12. Add red wine and raise heat to medium-high
  13. After wine has reduced, add beef stock
  14. After the wine begins bubbling add back in the meat and place cooking vessel into a 325 degree (F) preheated oven
  15. Cook for 1 hour (covered)
  16. Flip meat over, add rosemary/thyme/mirepoix
  17. Cook for an additional 30 minutes (covered)
  18. Remove cover, raise heat to 425 degrees (F) for 10 minutes
  19. Place vessel back on stove on medium-high heat and add balsamic vinegar, salt, and pepper to taste. Cook for only a few minutes

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