One Simple Word To Beef and Greens

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Before you jump to Beef and Greens recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic Pertaining To Your Health.

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We hope you got insight from reading it, now let’s go back to beef and greens recipe. To make beef and greens you only need 21 ingredients and 18 steps. Here is how you do that.

The ingredients needed to make Beef and Greens:

1. Provide Meat & marinade
2. Take ground beef
3. Use soy sauce
4. Take cooking wine
5. You need oil
6. You need kosher salt
7. Take sweet (I used honey, but sugar is fine)
8. Get ground black pepper to taste
9. You need Sauce
10. Get cooking wine
11. Get sesame oil
12. Get Oyster sauce
13. You need soy sauce
14. Take corn starch
15. Prepare sweet (I used honey)
16. Provide hot sauce (optional)
17. Provide Stir_Fry
18. Prepare greens, about 3/4 pound (I used Rapini, any should work)
19. Get garlic
20. Provide medium onion
21. Prepare oil for cooking

Steps to make Beef and Greens:

1. If you are going to eat this with something, like rice, start it at an appropriate time so it is ready at the same time.
2. Mix meat and marinade, set aside
3. Mix sauce ingredients, set aside
4. Clean greens,.
5. Cut into about 1 inch lengths, separate leaves from stems
6. Dice onion, I'm using a spring onion because I had some on hand
7. Into a skillet, wok or stir-fry pan, put about a tablespoon of oil, medium high heat. Put meat in, cook it until just done. Take it out, set aside.
8. Put pan back on heat, add more oil, put garlic and onion in. Stir fry 1 minute.
9. Add stems from greens.
10. Stir fry about 2 minutes until the stems are bright green, time depends on thickness of stems.
11. Add the leaves
12. Stir fry until wilted and cooked down
13. Add meat back in
14. Stir fry for 2 minutes, just to heat it through
15. Add sauce to center of pan
16. Stir fry 2 more minutes to heat and thicken sauce.
17. Add some rice into a bowl
18. Put beef & greens on top to serve

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