Step-by-Step Guide to Make Beef and Mini-Dumplings

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We hope you got insight from reading it, now let’s go back to beef and mini-dumplings recipe. To cook beef and mini-dumplings you need 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Beef and Mini-Dumplings:

1. Get Beef and gravy
2. You need 3 pound beef sirloin
3. Use 48 ounces beef broth divided
4. You need 1/4 cup chopped chives
5. Prepare 1 teaspoon salt
6. Get 1 teaspoon ground black pepper
7. Get 1 ounces envelope aujus mix
8. You need Mini-Dumplings
9. Prepare 1 cup all purpose flour unbleached
10. You need 1/2 teaspoon salt
11. You need 1/2 teaspoon ground white pepper powder

Steps to make Beef and Mini-Dumplings:

1. Slice the beef into bite sized cubes. Add salt and pepper.
2. Add your aujus mix and stir the beef in a heavy pot. I used a cast iron Dutch oven.
3. Add the chives and 3 cups of beef broth simmer 25 minutes.
4. Mix some of the beef broth with the flour, white pepper, and salt. Get it pourable.
5. As the meat is simmering pour in the flour mixture stirring. You want to make a huge amount of lumps.
6. Add the rest of the broth. After it simmered for 12 minutes serve with some rice, noodles or cheesy mashed potatoes. I hope you enjoy!!!!!!!!

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