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Before you jump to Short ribs recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is really very good information. Now and then, though, you totally do not want to make a whole meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home quickly. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet? You can do this because many of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here’s how you’ll be able to eat healthfully while you are at a fast food spot.
Go with the side dishes. Not too long ago, the only side dish item at a fast food restaurant was French fries. Now virtually all of the well-known fast food places have broadened their menus. There are plenty of salads available now. You could also select Chili. You might get baked potatoes. Fruit is usually offered. There are so many possibilities that you can choose that do not force you to ingest foods that have been deep fried. Instead of the pre-determined “meal deals” aim to create a meal from side dishes. This makes it possible for you to keep your calorie count low and lessen your fat intake.
Logic says that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. Most of the time this is a good idea but if you make beneficial choices, there is no reason you can’t visit your drive through now and then. Sometimes the thing you need most is just to have another person do the cooking. If you choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to short ribs recipe. To cook short ribs you only need 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Short ribs:
- Use # beef short ribs (I use 4# short and 2# back)
- Use dried thyme
- Prepare salt, 1 tsp pepper
- Provide dried chilies
- Get " knob fresh ginger root, smashed
- Take Beer hop:
- Prepare fresh serrano chile, cut off stem
- Prepare medium sweet onion, cut in small chunks
- Take " fresh ginger root, peeled and sliced
- Prepare salt
- Take molasses
- You need brown sugar
- Get dark beer (I use Guiness)
- Provide fresh chopped cilantro
- Provide Zest and juice of 1 lime (2 tsp zest, 2 tsp juice)
- Take butter
- Get maple syrup
Steps to make Short ribs:
- Preheat oven to 325°
- Rub the ribs on both sides with S&P and thyme.
- In a large roasting pot, add 1/2C water, the chilies and sliced ginger. Put the seasoned ribs in the pot and cover tightly. Bake in oven for 2 1/2 - 3 hours.
- For the hop: In a food processor, combine the serrano chile, onion, smashed ginger and salt until smooth. Melt the butter in a large saute pan and add the onion mixture. Cook until caramelized. Now add the beer, molasses, brown sugar and maple syrup. Cook on simmer for 10 minutes until thickened. Add the cilantro, lime zest and juice.
- Raise the oven temperature to 450°. Brush the 'hop sauce' all over the ribs every 2 minutes until you have used it all; about 10 minutes. There should be a nice dark glaze on them.
- Serve with egg noodle pasta or rice. I also added sautéed mushrooms, red pepper strips and asparagus.
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