Steps to Gravy aloo gosht

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We hope you got insight from reading it, now let’s go back to gravy aloo gosht recipe. You can cook gravy aloo gosht using 15 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Gravy aloo gosht:

1. Prepare 1/2 kg beef
2. Use 3-4 medium potatoes peeled and cut into small pieces
3. Prepare 2-3 chopped tomatoes
4. Take 2 tbsp. Yogurt
5. Take 1/4 tsp turmeric powder
6. Provide 1 tsp red chilli powder
7. Use 3 tbsp coriander seeds powder
8. Provide 2-3 medium onion sliced
9. Prepare 1/2 cup oil
10. You need 2 tsp garlic and ginger paste
11. Get 1 tsp garam masala powder
12. Get 1 1/2 tsp salt or to taste
13. Take 1/2 cup fresh coriander leaves
14. Use 2-3 green chilies
15. Get 1-2 lemon

Steps to make Gravy aloo gosht:

1. Fry the onion in oil till brown. Remove the onion and grind it with chopped tomatoes and yogurt and keep it aside.
2. In the same oil add turmeric,coriander powder, red chillie powder, garlic, ginger paste and salt.
3. Fry with little water till water dries.
4. Add beef and cook till water dries again. Add the onion tomato paste and fry well till the oil comes up.
5. Add 3 and 4 glasses of water, cover and cook till the meat tenders.
6. When meat is almost done add potatoes and cook till the potatoes are cooked and the required gravy is left.
7. Add green chillies and cook throughout on low heat.
8. Serve with naan or boiled rice and green sauce.

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