Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Jahangir foil kababs recipe here. We also have wide variety of recipes to try.
Before you jump to Jahangir foil kababs recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Advantages For Your Health.
On TV as well as in magazines everybody is telling you to eat an apple a day, even so, have you ever asked yourself why? You might know men and women that live by this and also require that their children live by this rule as well. This idea is known all over the world and people just take it as fact without knowing if this is actually true. In our research we have found out why you are told to eat an apple a day and we’ll be revealing that with you here.
Cornell University had a study on the impact apples have on the mind. These studies revealed that the ingredients in apples are able to help keep your brain cells from deteriorating as we age. Meaning by eating apples it is possible to reduce the risk of getting Alzheimer’s.
I hope I have revealed some good information that defined why apples are so good. The one thing you should recognize is that we only covered some of the benefits of eating apples. Every one of the benefits would take us too much time to include in this write-up, but the information is out there. When you go shopping again, don’t forget to buy some apples, their in the produce isle. You will find that your overall health may significantly be benefited by consuming apples.
We hope you got benefit from reading it, now let’s go back to jahangir foil kababs recipe. To cook jahangir foil kababs you only need 30 ingredients and 11 steps. Here is how you do that.
The ingredients needed to cook Jahangir foil kababs:
- Provide 500gm beef mince
- Provide 1 tbsp Ginger garlic paste
- You need 1 tsp salt
- Prepare 1 cup water
- Use 1 onion medium chopped
- Use 6 Green chillies
- Get 2 tbsp Dhania and Podina chopped
- Provide Seasme seeds
- Get 1/2 tsp salt
- Use 1 tsp zeera powder
- You need 1/2 tsp garam masala powder
- Get 1 tsp red chilli powder
- Provide 2 tbsp Almond or kaju paste
- You need For stuffing🌺
- You need 3 hard boiled eggs(mashed)with salt black pepper and dhania
- Take Bread crumbs as required
- Get For gravy🌸🌸
- Use 1/4 cup oil
- Use 1 tsp ginger and garlic paste
- You need 1 big Onion grated
- Provide 1 tsp zeera
- Provide 1 tsp salt
- Use 1-2 tbsp almond or kaju peeled and chopped
- Get 1 tsp till roasted lightly
- Prepare 1 tsp garam masala powder
- Take 4 Green chillies
- Provide 1 tbsp dnania
- Use 2 tbsp dahi
- Take 1 tbsp oil
- Prepare Foil
Steps to make Jahangir foil kababs:
- Boil qeema in 1cup water salt, ginger garlic paste till dries and cooked
- Cool andGrind it fine
- Now grind B ingredients fine and mix in the qeema well.
- Give this qeema mixture coal dum
- Make stuffing. Mash boiled eggs with salt and black pepper and fresh dhania chopped
- Make balls of qeema and put 2tsp of egg filling shape round or long
- Coat in Bread crumbs and fry to nice golden brown colour. Take out.
- Make gravy by grinding all ingredients written except oil and coriander
- Heat oil and Fry this masala till oil comes up add dhania
- Now cut foil in 6/6inch square and put 1 kabab in it and pour 1sp of the fried gravy on it and seal and put in hot oven, bake for 15_20 mins
If you find this Jahangir foil kababs recipe useful please share it to your good friends or family, thank you and good luck.
