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Before you jump to Shaljam Palak Gosht recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Advantages To Improve Your Health.
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We hope you got insight from reading it, now let’s go back to shaljam palak gosht recipe. To cook shaljam palak gosht you only need 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Shaljam Palak Gosht:
- Prepare Beef
- Get palak
- Provide shajam
- Use onion
- Get Tomato
- Take ginger garlic paste
- Use salt
- Get red chilli powder
- Take coriander powder
- Use Tarmiric powder
- Prepare garam masala powder
- Provide oil
- Prepare green chilies
Steps to make Shaljam Palak Gosht:
- Palak dho kar kat lein aur side kar dein. Yahan bhi kat kar rakh lein
- Aub ek pen main oil garam krein aur piyaz brown kar lein phir gosht add krein aur etna bhon lein ke gosht ka colour change ho jaye phir ginger garlic paste add krein aur bhon lein 2 min. Aub red chilli powder, coriander powder,Tarmiric powder, salt dal kar halka halka pani dal kar achi tarhan. Bhon lein. Jab oil alag ho jaye tu 2 cup pani dal kar slow flame par gosht galne rakhein dein
- Jab gosht gal jaye tu Tamatar add kar dein aur 2 min ke liye cover kar dein jab tomato soft ho jaye tu khub achi tarhan bhon lein phir palak aur shaljam dal dein aur cover kar ke slow flame par pakain
- Jab shaljam gal jaein. Aur pani dry ho jaye tu ek bar. Aur achi tarhan bhon lein phir green chilies, garam masala powder dal kar 5 min ke liye dam par rakh dein mazedar shaljam palak gosht ready hai
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