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Before you jump to Bulgarian Style Meat Balls recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Eating Apples Is Good.
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And now you know why people tell you that you need to eat an apple every day. In this article we just dealt with some of the benefits of eating an apple a day. You will be able to find many more benefits regarding your health in relation to apples. I hope that the the very next time you go to the supermarket you find yourself getting plenty of apples. You will notice that your overall health may tremendously be benefited by eating apples.
We hope you got insight from reading it, now let’s go back to bulgarian style meat balls recipe. You can have bulgarian style meat balls using 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Bulgarian Style Meat Balls:
- Prepare 300 grams Pork Mince
- Use 200 grams Beef Mince
- Take 1 medium Egg
- You need 50 grams Bread Crumbs
- You need 1 tsp Bicarbonate of Soda
- You need 1 large Onion Chopped
- Prepare 1/2 bunch Parsley Chopped
- Prepare 1 tbsp Dried Savory
- Get 1 tbsp Salt
Steps to make Bulgarian Style Meat Balls:
- Put all ingredients into a large bowl.
- Start kneading the meat with your hands using a little bit of water if the meat sticks to your fingers, until everything is combined.The meat should be easy to work with not too hard or too liquid.
- Form medium sized patties using your hands and flat them out really good.
- Fry on medium high heat for about 2 to 3 min on both sides until golden.
- Take out of the pan and put them onto kitchen paper.
- Serve with garnish of your choice.
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