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Before you jump to Easy, Spicy, and Tasty Korean-Style Kimchi Soup recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Explanations Why Eating Apples Is Good.
On TV plus in magazines absolutely everyone is telling you to eat an apple a day, however, have you ever asked yourself why? You might know individuals that live by this and also demand that their children live by this guideline as well. You will even find that people in other country’s also follow this simple rule and they don’t know why. In the following paragraphs we are going to be looking at apples to see if they really are a food that will help to keep you healthy.
You’ve always been told to be certain that you are eating your fruits and vegetables so you get your vitamins, but apples have always been at the top of the list. You will see that the vitamins and minerals that you will find in apples can be extremely beneficial for your health.. A few of the major minerals that you’ll come across in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, along with other trace minerals. And you will even come across vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.
And now you understand why people tell you that you should eat an apple every day. In this article we just discussed a few of the benefits of eating an apple a day. All the benefits would take us too long to include in this article, however the information is out there. When you go shopping again, be sure to purchase quite a few apples, their in the produce department. It can truly help your health and wellbeing for short term as well as for the long haul.
We hope you got insight from reading it, now let’s go back to easy, spicy, and tasty korean-style kimchi soup recipe. You can have easy, spicy, and tasty korean-style kimchi soup using 14 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Easy, Spicy, and Tasty Korean-Style Kimchi Soup:
- Use 300 grams Sliced beef belly (or pork, chicken)
- Use 1 bag Bean sprouts
- Provide 1 bunch Chinese chives
- Prepare 1/2 bag Enoki mushrooms (shiitake mushrooms, or shimeji mushrooms)
- Provide 1 Japanese leek
- Provide 1/3 Carrot
- Use 60 grams ~ (to taste) Nappa cabbage kimchi
- Provide 4 tbsp ●Miso
- You need 3 tbsp ●Gochujang
- Prepare 1 tbsp ●Sugar
- Provide 2 tbsp ●Soy sauce
- Get 3 tbsp ●Sesame oil
- Take 1000 ml Water
- You need 1 tbsp Japanese dashi powder
Instructions to make Easy, Spicy, and Tasty Korean-Style Kimchi Soup:
- Mix the ● seasonings well.
- Chop all the vegetables, except for the bean sprouts, into bite-size pieces.
- Cut the meat into bite-size pieces, and briefly stir-fry. You don't need oil in a non-stick frying pan.
- Add water and dashi powder to a pot, and bring to a boil. When it starts to boil, add the meat and vegetables.
- Add Step 1 seasonings and kimchi into the pot, and bring to a boil. Mix everything together, and it's done.
- Adding tofu is also tasty.
- If you add udon noodles, it can be a main dish.
- Add plain cooked rice into the leftover soup, and pour beaten eggs, to make rice porridge. This tastes so good after drinking!
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