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Before you jump to Meltingly Soft Cabbage and Meatballs Stewed in Tomatoes recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is really good guidance. From time to time, though, the last thing you need is to have to prepare an evening meal from scratch. Sometimes you just want to go to the drive through on the way home and call it a day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet program? This is possible because plenty of the popular fast food places making the effort to make their menus healthy now. Here’s how it’s possible to eat healthfully when you’re at a fast food restaurant.
Milk, juice and water would be the best selections for beverages. When you drink a big soft drink you are adding too much empty calories to your day. One portion of pop is eight oz.. That portion could contain many spoonfuls of sugar along with at least a hundred calories. Most fast food soft drink sizes start at twenty ounces. Thirty ounces, however, is considerably more common. This shows that your drink alone will put dozens of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices as well as plain water are much healthier selections.
Logic claims that one the simplest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good idea but if you make beneficial choices, there’s no reason you can’t visit your drive through once in a while. Once in a while, letting someone else cook dinner is just the thing you need. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to meltingly soft cabbage and meatballs stewed in tomatoes recipe. To cook meltingly soft cabbage and meatballs stewed in tomatoes you only need 16 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook Meltingly Soft Cabbage and Meatballs Stewed in Tomatoes:
- Take 1/3 Cabbage
- Use 300 grams ◆ Mixed ground beef and pork
- Get 1/2 small onion ◆ Onion
- You need 100 ml ◆ Panko
- You need 50 ml ◆ Milk
- Provide 1 ◆ Egg
- Use 1/2 tsp ◆ Salt
- Use 1 dash ◆ Pepper
- Provide 1 dash ◆ Nutmeg
- Provide 400 ml Water
- Get 2 tsp Consomme stock granules
- You need 1 can Canned cut tomatoes
- Provide 2 tsp Sugar
- Use 2 tbsp Ketchup
- Provide 1 tbsp Japanese style Worstershire sauce
- Get 30 to 40 grams Easy melting cheese
Instructions to make Meltingly Soft Cabbage and Meatballs Stewed in Tomatoes:
- Mince the onion and roughly chop the cabbage.
- In a bowl, mix the panko and milk then add the ◆ ingredients and knead together by hand.
- Heat a small amount oil in a pan (don't turn on the heat yet), shape the meat mixture from Step 2 into 3 cm balls and place in the pan.
- Turn the heat and fry the outside of the meatballs while rolling them in the pan.
- Once they brown, add water and consomme, bring to a simmer and remove surface scum.
- Layer the meatball with cabbage and tomatoes on top (no mixing required).
- Cover with a lid and simmer for 5 minutes.
- Remove the lid, add the sugar, ketchup, and sauce, and mix together (you can add garlic powder if you like).
- Cover with the lid and simmer for 15 minutes or longer, if you prefer.
- Taste and if it's too bland, season with salt and pepper. Sprinkle cheese on top; once it melts you're done!
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