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Before you jump to Lasagna, in a Crockpot recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is certainly very good advice. Now and then, though, you totally do not wish to make an entire meal for your family or even just for yourself. Once in a while you only want to pay a visit to the drive through when you are on your way home and end the day. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from guilt about slipping on your diet. You can do this because lots of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here’s how it’s possible to eat healthfully when you are at a fast food restaurant.
Aim for the side dishes. It has not been that long ago that all you could get at a fast food cafe was French Fries. Now lots of the fast food selections have been widened quite a bit. Now you can get several different salads. You could get chili. You can get a baked potato. You can make fruit. There are lots of healthful options that do not include putting something deep fried into your body. When selecting your dinner from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. This makes it possible for you to keep the calorie count low and lower your fat intake.
Simple reason states that the best way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let someone else make your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to lasagna, in a crockpot recipe. To cook lasagna, in a crockpot you only need 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Lasagna, in a Crockpot:
- Use 1 lb Ground Beef (85% lean)
- Provide 1 lb Italian Sausage
- Provide 1 lb Lasagna Noodles, uncooked
- Use 28 oz Can Tomato sauce
- Use 6 oz can tomato paste
- Provide 12 oz Ricotta Chesse
- Prepare 1 cup Parmesan Cheese (or more to taste)
- Use 1 medium onion, finely chopped
- Use 4 clove Garlic, finely chopped (we love garlic in our family, and are afraid of vampires. If you must reduce volume of garlic, do so-but at your own peril).
- Get 1 lb Mozzarella shredded
- Prepare 33/100 cup Bacon Grease (secret ingredient)
- Use Spices
- Get 2 tbsp Oregano
- Get 1 tbsp salt
- You need 1 tbsp Italian Seasoning
- Get 1 tbsp Ground Black Pepper
Steps to make Lasagna, in a Crockpot:
- Melt 1/3 cup bacon grease in large pan with lid on medium heat. Brown Sausage and Ground Beef (the bacon grease will make it much easier to break up the beef and sausage while browning. can be omitted, but does add flavor!). When almost browned add garlic and onions. Cook until onions softened.
- Add Tomato sauce, paste, and spices. Stir well. Cover with lid and simmer for 20 minutes.
- Combine Ricotta and Parmesan in bowl. Mix well.
- Layer sauce, cheese mixture, and noodles in crockpot, breaking up noodles if necessary to fit. Start with Sauce!
- Save some sauce to put over last layer of noodles. Cover with Mozzarella cheese.
- Cook on low for 4-6 hours.
- Serve hot and enjoy!
- LOVE to serve with bread sticks or garlic bread.
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