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We hope you got insight from reading it, now let’s go back to baked goulash #mommasrecipes recipe. You can have baked goulash #mommasrecipes using 9 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Baked Goulash #mommasrecipes:
- Provide elbow macaroni
- You need Ground Beef
- Provide Ragu pasta sauce (I use traditional style meat)
- You need Pieces and Stems mushrooms
- Use a Yellow Onion diced (or a generous amt of Dry Minced Onion)
- Prepare a Green Pepper diced (optional)
- Provide (or more) Shredded Mozzarella - divided
- Use Grated Parmesan Cheese
- Get Generous sprinkle of Dried Italian Seasoning
Steps to make Baked Goulash #mommasrecipes:
- Brown the ground beef, onion and green pepper over medium heat
- Drain the fat if there is too much
- Add mushrooms and finish browning the meat
- Stir in the sauce, reserving about 1 cup
- In a glass baking dish spread about a cup of sauce in the bottom to prevent sticking
- Layer macaroni, then sauce, then mozzarella. Repeat with remaining macaroni, sauce, and mozzarella.
- Top with Parmesan Cheese and Italian Seasoning
- Bake at 350 for 7 minutes until cheese is melted and sauce is hot
- Get ready for guests to ask for more.
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