Wednesday Fresh Open-faced meat pies - lahem bi ajeen

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Before you jump to Open-faced meat pies - lahem bi ajeen recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is certainly excellent advice. Occasionally, though, the last thing you need is to have to make meals from scratch. Sometimes almost all you desperately want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? This is possible because plenty of the popular fast food places are attempting to make their menus healthier now. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.

Go for the side dishes. It wasn’t too long ago that French Fries were your only side dish choice at a restaurant. Now many of the fast food menus have been widened considerably. There are plenty of salads around now. You can get chili. Baked potatoes can even be purchased. Fruit is generally available. There are a lot of selections that you can choose that do not force you to ingest foods that have been deep fried. When you buy your meal through a drive through window, opt for side dishes instead of just grabbing something premade. This helps you keep your calorie count low and reduce your fat intake.

Basic logic states that the best way to lose weight and get healthy is to ban fast food from your diet entirely. While this is usually a good idea all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, letting someone else cook dinner is just the thing you need. When you choose healthy menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to open-faced meat pies - lahem bi ajeen recipe. You can cook open-faced meat pies - lahem bi ajeen using 18 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Open-faced meat pies - lahem bi ajeen:

1. Prepare - For the dough:
2. Take 8 cups flour
3. Prepare 2 tablespoons dried yeast dissolved in ½ cup warm water
4. Get 3 1/2 cups water
5. Prepare 1/2 cup vegetable oil
6. Get 1 teaspoon salt
7. Provide 1 teaspoon sugar
8. Take - For the meat mixture:
9. You need 1 kg finely ground beef
10. Use 1 kg onions, finely chopped
11. Prepare 2 kg tomatoes, finely chopped
12. You need 2 tablespoons tomato paste
13. Use 1 green pepper, finely chopped
14. Use 3 cloves garlic
15. Provide 1 teaspoon salt
16. Get 1/4 teaspoon hot red pepper powder
17. Use 1/2 teaspoon black pepper
18. Use 2 tablespoons pomegranate syrup, if available

Steps to make Open-faced meat pies - lahem bi ajeen:

1. Mix well all the dough ingredients together, except the vegetable oil.
2. Add in the oil gradually while mixing the ingredients by hand. Continue kneading until you get a firm dough. Don't hesitate to add some more water if needed.
3. Cover the dough with a kitchen cloth and leave it to rest for about 2 hr 30 min in a warm place until it rises and doubles in size.
4. Knead the dough again after dipping your hands in flour, and divide it into balls the size of a golf ball. Leave it to rest for 30 more minutes.
5. Using a rolling pin, roll the dough balls in a round shape, about 12 cm diameter and 1 mm thickness.
6. To prepare the meat mixture: put all the ingredients together and mix well.
7. Spread 2 tablespoons of the mixture on the surface of each dough piece.
8. Slightly grease two oven trays with olive oil and place the lahem bi ajeen on them. Bake in the oven at medium heat for about 20 min or until the bottom of the dough turn lightly brown and the meat is well cooked.
9. Serve warm with plain yogurt or with laban ayran, a salty yogurt drink.
10. Note: You can find the recipe of 'Salty yogurt drink' in my profile

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