5 Easy Dinner Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩

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We hope you got insight from reading it, now let’s go back to mom's lontong sayur aka padang 🍲 😍🇮🇩 recipe. You can cook mom's lontong sayur aka padang 🍲 😍🇮🇩 using 41 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:

1. You need Rice cooker: to make pressed rice Lontong cake
2. Provide RiceJasmine,1800ml water,1lemon grass,3 kaffir leaves,salt&
3. Get sugar, cook20',taste salt & sugar then mix; transfer into a pan
4. Provide rectangular tray line w/foil,cold 1hr then cut into thick 1.5cm
5. Get or substitute with rice Ketupat cake(from the Asian supermarket)
6. You need Shin beef/1kg chicken wash first,cut into small pieces
7. Use lt. boiled water from the kettle
8. Provide Bean curd:cut in 4, then slice&cut 1.5cmx2.5cm, then fried
9. Take boiled eggs:boil 6' in salted water then peeled under cold tap
10. Take white Chayote peeled,cut into matchstick (see image), then
11. You need sprinkle salt over the sticky oil of the coyote, then rinse
12. You need (or substitute w/ jackfruit cut into bite pieces; see image)
13. Take french beans, cut into 4cm pieces, steam cook 18' or
14. Provide cabbage,cut roughly.Blanched 3' in saucepan with 2 Tbs water
15. Get carrots cut to matchsticks
16. Take fresh tomatoes cut into small cubed
17. Take fresh ginger
18. Provide fresh galangal or 1 tsp galangal powder
19. Take fresh turmeric or 1 tsp turmeric powder
20. Use lemongrass, crush at the white part, tied up on top
21. Take kaffir lime or lemon leaves
22. Prepare bay leaves
23. Provide candle nuts or 8 macadamia nuts
24. You need fresh red chilies for the paste(extra 4 red chillies to dice)
25. Use red shallots
26. Prepare garlic
27. Prepare round coriander or 1/2 tsp coriander powder
28. Provide ground nutmeg
29. You need ground cinnamon
30. Take ground kencur
31. Provide coconut cream milk
32. You need white pepper powder or 1 tbs black pepper grinded
33. Use Java Coconut sugar that has dark brown colour
34. Prepare or 2 tbs Palm sugar
35. Use bouillon chicken or bouillon beef powder
36. Prepare salt
37. Provide Rice Bran oil
38. Prepare Ketupat cake (compressed rice) or Lontong rice cut into chunks
39. Prepare Top dish:
40. Provide med Onion chopped finely then fry in 2tbs oil untill darkbrown
41. You need Kerupuk merah (cracker red chips)

Instructions to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:

1. Put in food processor shallots, 8 red chillies, garlic, candle nuts, ginger,galangal,turmeric,rounded coriander and process till forms a smooth spicy paste.
2. In a very large wok put a little oil, put the spicy paste, kaffir lime leaves, bay leaves,lemongrass and stir fry for 4 minutes or until smell an aroma fragrance shows up and run out the oily from the leaves.
3. Then add the beef or chicken pieces, water& coconut cream milk enough to cover, add the spicy paste,french beans (or cabbage), chayote,carrots,tomato,coconut cream, bouillon beef or chicken cubes,salt,Java coconut sugar,white/black pepper, diced chillies, kencur, nutmeg,cinnamon powder. Mix all and cook slowly in a medium heat untill it boil,then add the fried bean curd,boiled eggs &cook 2' more then turn down the heat,let it simmer,cook 5', turn&mix until the meat is tender. Taste the season.
5. To serve: on each individual plate, put on top base the rice Lontong cut into thick biscuit pieces or Ketupat cake chunk pieces, then on top of them pour over the cooked veges-meat mixture, lastly sprinkle top with crispy fried onions in centre dish and red Kerupuk crackers at side plate.😋😙

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