How to Cook Quick but tastey spaghetti

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We hope you got insight from reading it, now let’s go back to quick but tastey spaghetti recipe. You can have quick but tastey spaghetti using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Quick but tastey spaghetti:

1. Get 1/2 packages angel hair pasta
2. Provide 1 jar of favorite tomatoe,garlic,onion pasta sauce.
3. Prepare 1/2 large white onion
4. Take 1 Roma tomatoe
5. Use 1 tsp minced garlic
6. Take 1 tsp salt
7. Use 1 tsp black pepper
8. Use 1 cup Colby jack shredded cheese
9. Use 2 tbsp Heinz 57 steak sauce
10. Prepare 2 tbsp butter
11. Provide 1 tbsp oil
12. You need 1 lb ground beef
13. Take 1 favorite frozen garlic bread

Steps to make Quick but tastey spaghetti:

1. Preheat oven for garlic bread normally 450. Cook as directed
2. Fill large pot with water and turn on high heat. Add 1 tablespoon oil. Once boiling add angel hair pasta and boil 15 minutes or untill done
3. Open jar and put into saucepan on simmer
4. Cup up onion and tomato.
5. Add ground beef,onions,tomatoes,garlic,salt,pepper and steak sauce to pan. Mix and cook for 15 minutes untill no pink. Drain then add mixture to pasta sauce
6. Once noodles are done drain and return to pot. Add 2 tablespoons of butter to noodles and stir
7. Add pasta sauce mixture to noodles then top with cheese. Serve with garlic bread and eat up!!

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