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We hope you got insight from reading it, now let’s go back to southern salisbury steak w/ gravy recipe. You can have southern salisbury steak w/ gravy using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Southern Salisbury Steak w/ Gravy:
- You need 1 lb Ground Beef
- Use 1 small Onion
- Prepare 1/2 Green Bell Pepper
- Take 2 cup Beef Broth
- Get 1/3 cup Flour
- Get 1 can Cream Of Mushroom
- You need 1 salt
- Take 1 pepper
- You need 1 garlic powder
Steps to make Southern Salisbury Steak w/ Gravy:
- In a skillet saute' half the onion chopped and the bell pepper and let cool
- Put beef in a bowl and mix together cooled onion, bell pepper, and half of the cream of mushroom and season to your liking w/ salt, pepper, and garlic powder
- Form beef into oval-shaped patties, brown on both sides remove and set aside
- Add onions to pan saute' until translucent then add flour and wisk for a minute, wisk in beef Broth add patties back in cover and let simmer until cooked thru. Serve along side white rice or mashed potatoes…ENJOY!!!
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