My Grandma Love This Hotwater Crust Beef and Pork Pie

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Before you jump to Hotwater Crust Beef and Pork Pie recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Just about every article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to this. Sometimes, though, the last thing you want is to have to prepare a meal from scratch. Sometimes just about all you want is to go to the drive through and get home as soon as possible. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because lots of the popular fast food places making the effort to make their menus healthier now. Here’s how you’ll be able to eat healthfully while you are at a fast food spot.

Go with the side dishes. It has not been that long ago that all you could get at the fast food diner was French Fries. Now just about all of the famous fast food places have widened their menus. There are plenty of salads around today. You can get chili. You can also get a baked potato. You could possibly get fruit. There are a lot of options that don’t include eating anything deep fried. When you order your supper through a drive through window, select side dishes instead of just grabbing something premade. This helps you keep the calorie count low and lessen your fat intake.

Simple sense states that the simplest way to lose weight and get healthy is to ban fast food from your diet completely. While this is usually a good suggestion all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need most is just to have someone else do the cooking. There isn’t any reason to feel terrible about going to the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to hotwater crust beef and pork pie recipe. To cook hotwater crust beef and pork pie you only need 23 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to prepare Hotwater Crust Beef and Pork Pie:

1. Provide Hot water crust——————
2. Prepare 3 cup all purpose flour
3. Get 1/2 cup butter
4. Take 1/2 cup lard
5. Provide 1/3 cup water
6. Take 2/3 teaspoon kosher salt
7. Use 3/4 teaspoon baking soda
8. Take Filling————————
9. You need 1 pound ground beef
10. Prepare 1-1/4 pound ground pork
11. Use 15 ounce beef broth
12. Get 1 onion diced
13. Get 1 pound red potatoes
14. Provide 1 cup chopped celery
15. You need 4 large diced carrots
16. You need 2/3 cup all purpose flour
17. Use 1-1/2 teaspoon kosher salt
18. You need 1/2 teaspoon ground black pepper
19. Get 1/2 teaspoon granulated garlic powder
20. Get 1 tablespoon Worcestershire sauce
21. Take Egg wash——————-
22. Take 1 large egg
23. Provide 1-1/2 tablespoons water

Instructions to make Hotwater Crust Beef and Pork Pie:

1. Preheat the oven 375 degrees Fahrenheit.
2. Dice the potatoes, carrots, and onions.
3. Brown the beef with the potatoes, carrots, and onions. Add the spices and Worcestershire sauce.
4. Cook till the potatoes are fork tender. Add the 2/3 cup flour. Mix in well stir in the broth and let thicken. Set aside.
5. The crust, heat the water, butter, and lard. Let it boil till every ingredient is incorporated well.
6. Mix the hot water water mixture with the salt, baking soda, and flour. You will have to use this right away. While it's hot.
7. Knead till incorporated. Form in the spingform pan two thirds of the dough.
8. Push till the bottom and sides are covered with no holes or openings. Keep the dough hot. That's why it is important to have the filling ready to go.
9. Add the filling.
10. Roll the dough out big around enough to cover the complete top of the pie. Best results is between two sheets of wax or plastic wrap. Work the dough while it's hot to get the best seal.
11. Crimp the edges, and seal. Poke a hole in the center with a wooden spoon. Make a small "X" in the circle.
12. Coat the top with egg wash. Bake in the oven for 15 minutes.
13. Rotate a half turn and bake 15 more minutes.
14. Take out and let rest 15 minutes
15. Serve. I hope you enjoy!!

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