How To Make Pasta e Fagioli (Olive Garden Copycat)

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Before you jump to Pasta e Fagioli (Olive Garden Copycat) recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and to do all of their own cooking. There’s some value to that. Now and then, though, you definitely do not need to make a full meal for your family or even just for yourself. Once in a while you just want to pay a visit to the drive through while you are on your way home and finish the day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet? This can be done because lots of the popular fast food destinations making the effort to make their menus better now. Here is the way to eat healthfully when you hit the drive through.

Select water, juice or perhaps milk as a beverage. When you sip a large soft drink you are adding a lot of empty calories to your day. Usually a single portion of soft drinks is only eight ounces big. That serving usually includes at the very least a hundred calories and more than a few tablespoons of sugar. A fast food soda is typically not less than twenty ounces. Thirty ounces, however, is much more common. Choosing a soda as your beverage boosts your calorie intake by thousands and adds way too much sugar to your diet. It is much healthier to decide on milk, juice or perhaps standard water.

Simple reason states that the best way to lose weight and get healthy is to ban fast food from your diet completely. Most of the time this is a good concept but if you make beneficial choices, there’s no reason you can’t visit your drive through now and then. Sometimes the thing you need is to let someone else create your dinner. When you want healthy menu items, you do not have to feel guilty about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to pasta e fagioli (olive garden copycat) recipe. You can cook pasta e fagioli (olive garden copycat) using 18 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Pasta e Fagioli (Olive Garden Copycat):

1. Provide 1/2 lb ground beef
2. You need 1/2 lb Italian sausage, i use sweet
3. You need 1 cup chopped onion
4. You need 1 cup chopped celery
5. Prepare 2 clove garlic, minced
6. Use 2 14.5 oz can diced tomatoes, i use basil, garlic and onion flavor
7. Use 1 15 oz can red kidney beans with liquid
8. Take 1 15 oz can cannellini beans, with liquid
9. Provide 1 15 oz can tomato sauce
10. Prepare 24 oz can V8 juice
11. You need 1 tbsp white vinegar
12. Provide 1 tbsp sugar
13. Use 1/2 tsp salt
14. You need 1 tsp oregano
15. Use 1 tsp basil
16. Use 1/2 tsp pepper
17. You need 1/2 tsp thyme. you can also use 1 tsp Italian seasoning if you dont have thyme
18. Get 1/2 lb ditali pasta

Instructions to make Pasta e Fagioli (Olive Garden Copycat):

1. in large sauce pan, brown meat, drain most of the fat
2. add onions, garlic, and celery and saute about 5-7 minutes, being careful not to burn
3. add remaining ingredients except pasta and cannellini beans. simmer covered for 30 minutes, then add beans, cover, and simmer another 30 minutes. (this prevents beans from breaking apart and getting too mushy).do not boil
4. about 10 minutes before soup is done simmering, make pasta according to package directions for al dente. drain and rinse
5. i keep pasta separated until ready to serve, and then add desired amount to each bowl to prevent it from soaking up too much of the soups' liquid. if you have leftover soup, just toss the pasta with a teeny bit of olive oil and store in a ziploc baggie, and add to soup as needed
6. top with freshly shaved parmesan cheese if desired. we love this with another copycat, Red Lobsters Cheddar Bay biscuits (haven't gotten around to posting that one yet!) or of course, breadsticks or fresh italian bread.
7. • if you prefer a thinner soup , you can add more V8 (about 12 more oz or to your liking), or about a cup of beef broth. this also freezes well
8. enjoy!

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