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Before you jump to Roast beef with yellow potatoes and carrots recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Just about every article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to that. Occasionally, though, the last thing you want is to have to prepare a meal from scratch. Once in a while you just want to check out the drive through when you are on your way home and complete the day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by guilt about slipping on your diet. This is because most well-known fast food restaurants around are trying to “healthy up” their choices. Here is how you can find healthy food choices at the drive through.
Select a drive through for a restaurant that is known for catering to people with better palates. Arby’s for example, does not serve burgers. You can have roast beef sandwiches, wraps and salads as a substitute. Wendy’s, although no stranger to the hamburger, additionally includes a lot of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food places are as unhealthy as McDonalds with its deep fried everything.
Traditional logic tells us that one positive way to get healthy and lose fat is to drop the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there is not any reason you can’t visit your drive through now and then. Sometimes the thing you need is to let another person make your dinner. There isn’t any reason to feel bad about going to the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to roast beef with yellow potatoes and carrots recipe. To cook roast beef with yellow potatoes and carrots you only need 7 ingredients and 10 steps. Here is how you do it.
The ingredients needed to prepare Roast beef with yellow potatoes and carrots:
- You need sachets of beef bouillon
- Prepare water
- Get yellow potatoes
- Provide carrots
- You need salt and pepper
- Prepare sirloin tip roast
- Provide cornstarch
Steps to make Roast beef with yellow potatoes and carrots:
- Preheat oven to 350.
- Wash potatoes and cut in big chunks. Peel carrots and dice.
- Sear roast in pan.
- Add water and beef bouillon to roasting pan. Put potatoes and carrots in roasting pan.
- Add roast in the middle. Salt and pepper to taste.
- Cover and put in oven.
- Mine was in for almost two hours for 4lb roast.
- Check roast about 1 1/2 hrs with meat thermometer.
- when everything is done remove roast, potatoes and carrots. Pour liquid in a pot and boil. Mix cornstarch with water and add to boiling juice until thick.
- Add everything back into roasting pan for approximately 10-15 minutes.
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