16/07/2020 11:14

How to Cook Ginisang Corned Beef | My Style | Pinoy Style

by Lillian Lawrence


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Ginisang Corned Beef | My Style | Pinoy Style
Ginisang Corned Beef | My Style | Pinoy Style

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We hope you got insight from reading it, now let’s go back to ginisang corned beef | my style | pinoy style recipe. pinoy style you need 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Ginisang Corned Beef | My Style | Pinoy Style:
  1. Use Canned Corned beef
  2. Use Chopped tomatoes (4pcs)
  3. Provide Minced garlic (2 clove)
  4. Get Chopped red onion
  5. You need Magic Sarap (salt replacement)
  6. You need Pepper
  7. Take water
  8. Prepare Cooking oil
Steps to make Ginisang Corned Beef | My Style | Pinoy Style:
  1. In a medium heated pan with cooking oil, sauté tomatoes.
    1. Add onion and garlic. Pour 1/4 cup of water. Wait until it is juiced. Ginisang Corned Beef | My Style | Pinoy Style1. Put corned beef, add Magic Sarap and pepper to taste. Wait until it boils and well blended then it's ready to be served. Ginisang Corned Beef | My Style | Pinoy Style

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