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We hope you got insight from reading it, now let’s go back to stewed beef in clear broth recipe. You can have stewed beef in clear broth using 10 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook stewed beef in clear broth:
- You need 1 kg beef chunks
- Get 1 cabbage
- Provide 4 each string beans
- Take 4 each pechay
- You need 1 whole corn
- Get 1 saba banana
- Provide 1 whole black pepper
- Take 1 shallot/onion
- Take 5 tbsp fish sauce
- You need 1 water
Instructions to make stewed beef in clear broth:
- in pressure cooker add the beef chucks put some water enough to cover the beef then add the sliced onions cook for atleast 30 to 40 mins medium heat
- cut cabbage into four; cut the string beans,saba banana and corn into two.
- release the air to the pressure cooker before openning the lid once air is gone open the pressure cooker and add the vegetables except for cabbage
- toss in all the ingredients together and add the seasonings adjust according to taste
- before turning off the fire toss in the cabbage and close the pressure coooker let the broth cook the cabbage
- serve into bowl
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