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Before you jump to Beef udon recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Enormous Benefits To Improve Your Health.
I am sure you have heard that you should be eating an apple a day but did you ever wonder why this is important? You might know men and women that live by this and also require that their children live by this rule as well. You will even find that individuals in other country’s also follow this simple rule and they do not know why. In the following paragraphs we are going to be taking a look at apples to see if they really are a food that will help to keep you healthy.
Now the question becomes, exactly why are these vitamins and minerals so important? As I am sure you know, research is being performed all the time and there have been studies that have been done that indicate that apples can reduce some cancer risks. And on the particular list of cancers that apples can help ward off is colon cancer and even lung cancer. I don’t know about you but when I read that I went out and bought a whole bag of apples.
To conclude, I guess an apple a day definitely can keep the doctor away and now you know why. Something you should recognize is that we only covered some of the benefits of eating apples. You’ll be able to discover many more benefits for your health when it comes to apples. When you go shopping again, don’t forget to pick up some apples, their in the produce isle. You will find that your overall health could significantly be benefited by consuming apples.
We hope you got insight from reading it, now let’s go back to beef udon recipe. To cook beef udon you need 6 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Beef udon:
- Use Udon noodles
- You need Beef (thinly sliced)
- You need Canned corn
- Use Carrot
- Take Spring onion
- Get Seaweed
Steps to make Beef udon:
- Chop spring onion in small pieces. Cut carrot into thin slices.
- Boil 2 cups of chicken or beef stock.
- Add udon noodles into broth when broth is boiling.
- When noodles and broth are boiling, quickly add beef and carrots in.
- Put noodles in bowl. Scoop corn into bowl. Decorate with carrot slices, seaweed and spring onion.
- Ready to serve.
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