Hello everybody, welcome to my recipe page, looking for the perfect Cheesy Beef and Hatch Chile Soup recipe? look no further! We provide you only the perfect Cheesy Beef and Hatch Chile Soup recipe here. We also have wide variety of recipes to try.
Before you jump to Cheesy Beef and Hatch Chile Soup recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Benefits To Improve Your Health.
On TV and in magazines absolutely everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? This is a thing that many people live by and they also make sure their children are eating at least one apple a day. You will even find that men and women in other country’s also stick to this simple rule and they do not know why. In this article we are going to be taking a look at apples to see if they really are a food which will help to keep you healthy.
According to another study, apples can also have great results on your brain. These studies indicated that the ingredients in apples are able to help keep your brain cells from deteriorating as we age. And naturally thanks to this component in apples, they’re able to essentially reduce Alzheimer’s symptoms.
To conclude, I guess an apple a day really can keep the doctor away and now you understand why. The huge benefits we covered are only a couple of of the benefits that eating apples can provide. All the benefits would take us to much time to include in this article, however the information is out there. I really hope that the next time you go to the supermarket you end up getting plenty of apples. It can definitely help your health and wellbeing for short term as well as for the long haul.
We hope you got insight from reading it, now let’s go back to cheesy beef and hatch chile soup recipe. You can cook cheesy beef and hatch chile soup using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheesy Beef and Hatch Chile Soup:
- Get 1 lb. Ground beef
- Get 1 Tbsp. Seasoned salt
- Get 1 tsp cumin
- Use 1 tsp. Chili powder
- Use 1 medium onion, chopped (red or yellow)
- Prepare 1 large celery rib, chopped
- Prepare 2 cloves garlic, minced
- Prepare 3 medium hatch green chilies
- Use 1/2 lime, juiced
- Get 8 oz. Cream cheese
- Prepare 4 C. Chicken broth
- Prepare 2 C. Cheddar cheese, shredded
- You need to taste Salt and pepper
- Use Red pepper flakes (optional)
- Prepare Topping:
- Use Sour cream
- You need Shredded cheese
- Use Fresh cilantro
Instructions to make Cheesy Beef and Hatch Chile Soup:
- Preheat oven to broil. Place peppers in a oven safe dish, drizzle with olive oil and salt and toss to coat. Broil 4-5 minutes until top has blackened and flip. Broil opposite side another 3-4 minutes. Remove to a bowl and cover with foil and let steam 10 minutes.
- Once peppers have cooled enough to handle remove skins and stem. Cut open and remove seeds and ribs. For a more spicy flavor leave seeds and ribs in.
- In a large pot over medium-high heat cook ground beef until browned. Season with seasoned salt,cumin and chili powder.
- Add lime juice, onions, garlic, celery and peppers. Cook for an additional 2-3 minutes.
- Add cream cheese and stir well to melt. Add chicken broth, bring to a boil and then reduce to simmer oven medium-low for 10 minutes.
- Add shredded cheese and stir to combine. Add red pepper flakes if using.
- Serve immediately and top with sour cream, shredded cheese and cilantro. (Optional)
If you find this Cheesy Beef and Hatch Chile Soup recipe useful please share it to your close friends or family, thank you and good luck.
