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We hope you got benefit from reading it, now let’s go back to juicy salisbury steak recipe. You can have juicy salisbury steak using 6 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Juicy Salisbury Steak:
- You need 2 lb ground beef
- Take 1 envelope lipton beefy onion soup
- Get 1/2 cup stuffing mix
- Use 1/2 cup water
- Provide 1 salt, pepper & garlic powder
- Provide 2 can favorite gravy
Steps to make Juicy Salisbury Steak:
- Preheat oven to 350
- Mix beef, onion soup, stuffing & water
- Shape into oval shaped patties
- Bake for 45 minutes or until juices run clear
- Once cooked, drain fat, add gravy. Bake an additional 15 minutes
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