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Before you jump to Japanese beef sauage teriyaki sauce steamed rice recipe, you may want to read this short interesting healthy tips about Why Are Apples So Fantastic With Regard To Your Health.
On TV and in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? This is something which many individuals live by and they also make certain their children are eating at least one apple a day. You will even find that individuals in other country’s also stick to this simple rule and they do not know why. In our research we have found out why you are told to eat an apple a day and we will be sharing that with you here.
You might have always been told to be certain that you are eating your vegetables and fruits so you get your vitamins, but apples have been at the top of the list. Well lets check out the vitamins and minerals that you could find in just one apple. When it comes to the minerals that tend to be in apples you will find, potassium, calcium and zinc just to mention a few. And you’ll also discover vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.
To sum up, I guess an apple a day actually can keep the doctor away and now you recognize why. One thing you should recognize is that we only mentioned some of the benefits of eating apples. You will be able to discover many more benefits for your health when it comes to apples. I hope that the the very next time you go to the grocery store you wind up getting plenty of apples. It can definitely help your health and wellbeing for short term as well as for the long haul.
We hope you got benefit from reading it, now let’s go back to japanese beef sauage teriyaki sauce steamed rice recipe. To make japanese beef sauage teriyaki sauce steamed rice you only need 10 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Japanese beef sauage teriyaki sauce steamed rice:
- Prepare sho chiku bai sake teaspoon full
- You need 4 szechuan styl spice spring roll
- Use smoke garlic puree
- Provide ginger puree
- Take basil puree
- Prepare tomato puree
- Prepare thai sweet chilli sauce
- Get kikkomen less salt soy a sauce
- Use dice onions
- You need peas
Steps to make Japanese beef sauage teriyaki sauce steamed rice:
- 4 szechuan spice spring roll cook for 5 mins until golden brown
- Take out cover with tinfoil
- But 5 beef sauages in cook for 10 mins until golden brown
- Cut up into bite size pices
- Then add mushrooms peas all other ingredients in to wok
- Cook for 5 mins then add one bowl of steamed rice and cook
- For 5 mins serve hot with the rest of meal
- Enjoy my recipe the photo is not my own ok just what it could look like ok sorry
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