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Before you jump to Japanese-style Garlic Steak Sauce recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Sometimes, though, the last thing you want is to have to cook meals from scratch. Once in a while you just want to check out the drive through while you are on your way home and end the day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? You are able to do this because lots of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you are at a fast food spot.
Visit a drive through at a place that has made it a practice to provide healthier options to people. Arby’s as an example, does not serve burgers. Instead, the selections include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, while no stranger to the hamburger, also includes an abundance of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places will not stoop to the harmful lows seen at McDonalds.
Logic claims that one the easiest way to stay healthy is to bypass the drive through and never eat fast food. Most of the time this is a good plan but if you make beneficial choices, there is not any reason you can’t visit your drive through once in a while. Once in a while, allowing someone else cook dinner is just what you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to japanese-style garlic steak sauce recipe. To cook japanese-style garlic steak sauce you need 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Japanese-style Garlic Steak Sauce:
- You need 2 clove Garlic
- You need 1 Oil (or beef fat)
- Provide 2 tbsp ○Soy sauce
- Prepare 2 tbsp ○Sake
- Take 2 tbsp ○Mirin
- Provide 2 tsp ○Sugar
- Use 1 Coarsely ground pepper
- Get 5 grams Butter
Instructions to make Japanese-style Garlic Steak Sauce:
- Peel the garlic, take out the core (which burns easily) and slice a bit on the thick side.
- Warm oil (or beef fat) in a frying pan, and fry the sliced garlic over low heat until it's lightly colored to make the garlic chips.
- Take the garlic chips out of the pan, add the ○ ingredients to the frying pan and simmer over low heat.
- If you simmer it too long it will become too salty, so just try to burn off the alcohol. Taste, and if it's too salty, add some water to adjust.
- Add coarsely-ground black pepper and butter. Return the garlic chips to the sauce and it's done.
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