My Favorite Weeknight Lasagna Toss

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Before you jump to Weeknight Lasagna Toss recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Beneficial With Regard To Your Health.

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We hope you got insight from reading it, now let’s go back to weeknight lasagna toss recipe. You can cook weeknight lasagna toss using 17 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Weeknight Lasagna Toss:

1. Prepare 1 lb ground beef
2. You need 2 green peppers
3. Get 3 garlic cloves
4. Get 1 jar spaghetti sauce (26oz)
5. Prepare 2 cup water
6. Take 1/4 cup zesty Italian dressing
7. Take 12 lasagna noodles (break one noodle into 3 parts)
8. Prepare 1 cup shredded mozarella cheese
9. Take dash soy sauce
10. Get dash chicken bullion
11. You need dash red chili flakes
12. Use dash basil
13. Take salt & pepper
14. Use dash garlic salt
15. Get 4 tbsp vegetable oil
16. Get 1 zucchini cut intp half moons (optional )
17. You need 1/2 onion chopped (optional)

Steps to make Weeknight Lasagna Toss:

1. In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. Mix well with your hands.
2. Chop the green peppers and onion (into quarters) and zucchini (if using) and set aside.
3. In a pot add the broken noodles to cold water and let it half cook, about 10 minutes on high heat (you will transfer this to finish cooking in your skillet).
4. In a skillet, add vegetable oil. Put on medium heat. Add minced garlic cloves. Let brown. Add meat. Giveit a stir and let it begin to brown. About 3-5minutes.
5. Now add your chopped veggies. Stir. Cover with lid. Let cook for about 3 more minutes.
6. Add the spaghetti sauce, and then add 2 cups of water into the jar, mix and add to skillet. Add dressing. And half cooked noodles. Stir ocassionaly. About 5 minutes, then add cheese on top and Cover with lid. Let stand for 5 min on low heat.

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