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We hope you got insight from reading it, now let’s go back to herby bolognese tagliatelle recipe. You can cook herby bolognese tagliatelle using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Herby Bolognese Tagliatelle:
- Provide beef mince
- Use chopped tomatoes
- You need beef stock cube
- Use mushrooms
- Take onion, chopped
- Prepare garlic
- Take tomato puree
- Get mixed herbs
- You need fresh basil
- Provide Salt and pepper
- Get olive oil
- You need tagliatelle
- Take parmesan cheese
Steps to make Herby Bolognese Tagliatelle:
- Heat olive oil in large pan or wok on medium heat. Fry off mince, onion, garlic and mushrooms until brown.
- Boil pasta in separate pan with salted water according to directions on packet
- Add chopped tomatoes, tomato puree and stock cube to mince and veg pan. Simmer for 5 mins.
- Add mixed herbs, salt and pepper and chopped fresh basil to Bolognese. Keep tasting and add more if necessary. Simmer for further 5 mins.
- Drain pasta, serve Bolognese sauce with grated parmesan and more fresh basil.
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