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Before you jump to Quick Ruben Crescent Bake recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Advantages To Improve Your Health.
On TV plus in magazines everybody is telling you to eat an apple a day, however, have you ever asked yourself why? You might know men and women that live by this and also request that their children live by this principle as well. This idea is known all over the world and men and women just take it as fact without knowing if this is really true. In the following paragraphs we are going to be examining apples to see if they really are a food that can help to keep you healthy.
More than likely you’ve heard of Cornell University, well they did their own study on how apples can benefit a persons brain. This study showed that the ingredients in apples have the ability to help keep your brain cells from deteriorating with age. And naturally thanks to this element in apples, they can actually reduce Alzheimer’s symptoms.
I am hoping I have revealed some information that explained why apples are so healthy for you. The advantages we covered are just a few of the benefits that eating apples can offer. You will be able to locate many more benefits regarding your health when it comes to apples. When you go shopping again, be sure to buy a number of apples, their in the produce department. It can definitely help your health for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to quick ruben crescent bake recipe. You can cook quick ruben crescent bake using 6 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Quick Ruben Crescent Bake:
- Use 8 oz Pillsbury Crescent Pastry Sheets
- Provide Sliced Swiss Cheese
- Prepare Sliced Deli Corned Beef
- Get Sauerkraut rinsed & drained
- Provide Thousand Island Salad Dressing
- Use Egg White
Instructions to make Quick Ruben Crescent Bake:
- Unroll 1 pastry & press into a greased 13x9x2 in baking pan.
- Bake at 375° for 10 minutes or until golden brown.
- Place half of the cheese on top of the pastry.
- Top with all of the corned beef.
- Mix Salad dressing & sauerkraut in a bowl then spread over the corned beef.
- Top with remaining cheese.
- Press the 2nd pastry across the top.
- Quickly whisk the egg white in a small bowl then brush over the pastry.
- Bake for 12-15 minutes or until golden brown. Let stand 5 minutes.
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