Eat Better Beef Strips, Pepper Steak

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Before you jump to Beef Strips, Pepper Steak recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Enormous Benefits To Improve Your Health.

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I hope I have revealed some information that revealed why apples are so good for you. The one thing you should understand is that we only covered a handful of the benefits of eating apples. If you look and ask around, you’ll come to see that the benefits can seem limitless. I hope that the next time you go to the grocery store you end up getting plenty of apples. You will see that your overall health can greatly be benefited when you eat apples.

We hope you got insight from reading it, now let’s go back to beef strips, pepper steak recipe. You can have beef strips, pepper steak using 18 ingredients and 12 steps. Here is how you do it.

The ingredients needed to make Beef Strips, Pepper Steak:

1. Use 1 pound beef strips
2. Use ………………………………………………
3. Prepare <Marinade Ingredients>
4. Provide ★3 tablespoon homemade yeast water or sake
5. You need ★2 tablespoon oyster sauce
6. Take ★1 tsp sugar
7. Take ★1 clove crushed garlic
8. Prepare ★1 tsp ground ginger
9. Use ……………………………………………….
10. Prepare <Other Ingredients>
11. Use 1 onion
12. Get 4 colored peppers (small)
13. You need 1 Tbsp flour
14. Take 1 Tbsp coconut oil
15. Take ☆to taste salt
16. Get ☆to taste black pepper
17. Take ☆1/4 tsp soy-sauce
18. Get ☆1/4 tsp sesame oil

Steps to make Beef Strips, Pepper Steak:

1. Marinade ★ all the ingredients together into a Ziploc bag and keep in the fridge for few hours.
2. Chop onion and bell peppers into bite size pieces. (By the way, red & green peppers are from my garden!)
3. Take out beef strips from Ziploc bag, add flour and mix. (I'm using whole wheat flour.)
4. Heat the coconut oil in a frying pan.
5. Add chopped onions and color peppers and fry for about 1-2 minutes.
6. Add salt.
7. Add black pepper. (I'm using mixed pepper corns.)
8. Add beef strips and fry few more minutes.
9. Add remaining marinade sauce. (Yes, don't throw it away! You need this.)
10. Add a little soy-sauce.
11. Add a little sesame oil.
12. Turn it off the heat, serve and enjoy!

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