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Before you jump to Spagetti and Meatballs recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Eating Apples Is Good.
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We hope you got insight from reading it, now let’s go back to spagetti and meatballs recipe. You can cook spagetti and meatballs using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spagetti and Meatballs:
- Take 1 All gold sauce Doyler pack tomato and garlic
- You need 1 Ina paarman sundried tomato pesto sachet
- Prepare 800 gr beef mince
- Get 1 can seshebo mix tomato and chilli
- Take Garlic and herb spice (ina paarman)
- Provide Braai spice (ina paarman)
- Use 100 ml Tomato sauce
- Prepare 60 ml Musterd
- Prepare 1 grated onion
- Provide 2 eggs
- You need Robertsons barbeque spice
- Prepare Robertsons mixed herbs
- Get Robertson steak and chops spice
- Prepare Chutney
- You need Tomato paste
- Get Salt
- You need Black pepper
- Use Wochtersauce
Steps to make Spagetti and Meatballs:
- To make your mince balls you need to grate some onion in, add 2 eggs, add tomato paste, add tomato sauce, add mustard sauce, add all spices as per ingredients list. Add wochtersauce. Make little round meat balls and place them in pan. Oven at 200 and bake them in oven for about 45min. After 45min you can add the Meatballs sauce bake for extra 15min.
- Meatballs sauce : Mix the all gold tomato and garlic doyler pack together with the ina paarman sundried tomato sachet. Add the seshebo tomato and chilli can. Pour sauce over meatballs
- Cook your Spagetti for about 15 to 20 min just until it's dente.
- Mix together. Very delicious😁
- Grated cheese is only optional.
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