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We hope you got benefit from reading it, now let’s go back to mini beef parmesan recipe. You can cook mini beef parmesan using 13 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Mini Beef Parmesan:
- Use Make the mini beef patties
- You need ground beef
- You need Italian seasonings
- Take dehydrated onions
- Prepare pink Himalayan salt
- Provide ground black pepper
- Provide Parmesan cook
- Take Parmesan and Romano cheese spaghetti sauce
- Prepare grated Parmesan cheese divided
- Provide mozzarella cheese shredded
- You need chives
- Take sugar
- Take water for jar
Steps to make Mini Beef Parmesan:
- Spread the ground beef out thin. Get the Italian spices. When you spread it out use a paper towel to absorb excessive amounts of oil and moisture from the raw beef.
- Add the spices. Cut into squares. According to your local butcher it's according how much moisture they put into the meat to make it weigh more. So I re-blotted it as a formed patties
- Played them out and started a heat outside. Put them on an open flame and over hot coals cooked till flavored with smoke and mostly done.
- Move from the pan and bagged till tomorrow for dinner.
- Preheat oven 400°Fahrenheit. Get the sauce. Layer a bottom of a baking pan with the mini patties. Sprinkle tops with a teaspoon of Parmesan cheese each.
- Add the sauce on top of the cheesy patties. Add water and sugar to the empty jar. Put the lid on and shake, pour the contents of jar over all the sauce in pan. Add mozzarella cheese and chives.
- Put into the oven for 1 hour. Let rest 15 minutes serve. I hope you enjoy!!!
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