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We hope you got insight from reading it, now let’s go back to beef and veggie bake recipe. You can have beef and veggie bake using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef and Veggie Bake:
- Prepare 2 cups water
- Use 1 cube Beef Bouillon
- Use 1 1/2 lbs lean trimmed boneless chuck steak
- You need 1 tsp All Purpose seasoning
- Prepare 1 tsp Garlic salt
- Take 1/3 cup all-purpose flour, white
- Prepare 1 tbsp olive oil, extra virgin
- Provide 4 pickling onions, diced
- Provide 4 cloves garlic, minced
- Use 3 medium carrots, diced
- Take 2 bell peppers, any color, diced
- Use 5 small gold potatoes, evenly cut to desired bitesize
- Use 1 can Hunts Fire roasted diced tomatoes with garlic
- Get 1 tbsp Hunts Tomato Paste
- You need 1 sprig rosemary, chopped
Steps to make Beef and Veggie Bake:
- heat water, dissolve beef bouillon and set aside - .
- Preheat oven to 300 F
- Mix beef with all purpose seasoning and garlic salt. Add flour and mix until evenly coated.
- Heat oil in oven safe pan. Fry beef until brown. Set aside. - .
- Add onions and garlic to pan, cook and stir until onions are translucent.
- Add remaining ingredients, broth and return beef to pot. Bring to a boil.
- Bake for 2 hours, or until potatoes are tender.
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