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We hope you got insight from reading it, now let’s go back to easy, delicious bulgogi recipe. To cook easy, delicious bulgogi you only need 14 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Easy, Delicious Bulgogi:
- You need Thinly sliced beef
- Provide Onion
- Provide Carrot
- Provide to 1 bunch Chinese chives
- Prepare ★ Soy sauce
- Provide ★ Sake
- Use ★ Sugar
- Get ★ Salt
- Use ★ Mirin
- Prepare ★ Ground white sesame seeds
- Take to 2 cloves ★ Grated garlic
- Get - see ★Gochujang
- Provide ★ Sesame oil
- Use ★ Ichimi chili pepper powder
Steps to make Easy, Delicious Bulgogi:
- Cut the carrot into 5 cm matchsticks. Cut the chives into 5 cm pieces. Slice the onion thinly.
- Mix the ★ ingredients together.
- Put the meat and the combined sauce from Step 1 in a frying pan and let rest for 15 minutes.
- Add the vegetables to the pan, and let rest until the vegetables have wilted.
- When the vegetables have wilted, stir-fry over high heat.
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