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Before you jump to Five Spice Braised Beef with Daikon and Carrot recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Consuming Apples Is Good.
On TV and in magazines absolutely everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? You might know individuals that live by this and also require that their children live by this principle as well. This thought can be found in country’s all around the world and men and women follow it as gospel with out ever discovering why they should eat an apple a day. You will be delighted to know that we have completed a little research, and we are going to tell you why this is thought to be a miracle fruit.
You’ve always been told to make sure that you are eating your fruit and veggies so you get your vitamins, but apples have always been at the top of the list. You will find that the vitamins and minerals that you will get in apples can be very beneficial for your health.. A few of the major minerals you will find in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, and also other trace minerals. Obviously vitamins are also extremely important for your overall health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.
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We hope you got insight from reading it, now let’s go back to five spice braised beef with daikon and carrot recipe. To cook five spice braised beef with daikon and carrot you only need 18 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Five Spice Braised Beef with Daikon and Carrot:
- Get Beef, cubed
- Get Five spice powder
- Prepare Sichuan peppercorn
- Prepare Star anise
- Take Garlic cloves, finely chopped
- Prepare Inch ginger, peeled and finely chopped
- Get Green onion, finely chopped
- You need Salt and pepper
- Provide Soy sauce
- Get Sugar brown
- Provide Carrots, peeled and cut into cubes
- You need Daikon, peeled and cubed
- Take Shaoxing cooking wine
- Use Red boat fish sauce
- Take Tomatoes, quartered
- Prepare avocado oil
- Take Bay leaves
- Take baguette, sliced
Steps to make Five Spice Braised Beef with Daikon and Carrot:
- Combine beef with five spice, salt and pepper, soy, sugar, fish sauce and marinate for 10 min
- Place avocado oil in hot wok and sautée green onion, garlic, ginger, peppercorn until fragrant. Add in marinated beef cubes and evenly coat beef with herbs.
- When beef is brown, deglaze with cooking wine. Let evaporate. Add cubed tomatoes and cook until tomatoes are soft
- Transfer beef mixture to a large pot, add bay leaves, anise star and cover with water (barely submerge), bring to a boil, reduce heat to medium to low heat and cook for 45-1 hour until water is reduced by half
- Season with salt and pepper to taste. Add daikon and carrot. Simmer until tender and serve with baguette
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