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Before you jump to Tacos soft or crunchy recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is certainly good guidance. From time to time, though, the last thing you want is to have to make an evening meal from scratch. Sometimes you just wish to hit the drive through along the way home and call it a day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because most famous fast food restaurants on the market are trying to “healthy up” their menus. Here is how you can find healthy food choices at the drive through.
Visit a drive through for a place which has made it a practice to supply healthier options to people. Arby’s for example, isn’t going to serve burgers. Instead, the choices include roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has offered hamburgers for decades, they also have quite a few other healthy options like salads, baked potatoes and chili. Not many fast food places are as unhealthy as McDonalds with its deep fried every thing.
Traditional logic tells us that one sure way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a number of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just the thing you need. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to tacos soft or crunchy recipe. You can have tacos soft or crunchy using 11 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Tacos soft or crunchy:
- Get 2 lbs ground beef
- Get 1 large onion
- Use 1 large tomatoe
- Provide 1 head iceburg lettuce
- Get Guacamole
- Take Shredded cheese
- Take Sour cream
- Take Soft tortillas
- You need Corn chips or seasoned chips (in individual bags)
- Get Salsa
- You need Taco seasoning packet and water
Instructions to make Tacos soft or crunchy:
- Dice the onion. Brown the ground beef with 1/2 of the diced onion in a large fry pan. Add the seasoning packet and water as indicated on the packet. Remove from heat when bubbling.
- While the beef is cooking, rinse the lettuce head with water. Remove core from lettuce and cut into ribbons for building your tacos.
- Dice the tomatoes into bite size chunks.
- Assemble the taco toppings (onions,tomatoes,guacamole, salsa,sour cream, cheese and lettuce) buffet style on your counter or table. Slit the side of the chip bags so the bag acts like a bowl as you build a crunchy taco.
- Your family or guests can start with the soft tortillas folded in half to hold the beef and cheese, then their favorite toppings or enjoy a crunchy taco salad in a bag. Enjoy!
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